Starters
Homemade soup with fresh breads & butter£6.00
Leek & apple soup with cheddar croutons
Smoked salmon with orange dressing & avacado pate£7.00
Roasted ratatouille tartlet£7.00
Baked garlic mushroom & mozzarella bruschetta£7.00
Twice baked cheddar souffle£7.00
Mains
Cumberland tatie pot£18.00
slow cooked lamb with root vegetables, black pudding & mint, topped with cheesy potatoes
Homemade curries; tamarind spiced fish / Indian pepper chicken / Goan prawn £16.00
served with steamed wild rice & garlic naan
Peking beef & pepper stirfry£17.00
served with steamed basmati rice & flatbread
Pineapple & tarragon chicken breast£16.00
Vegetarian; white bean & leek stew / Onion & gruyere tart /mushroom, mascapone & parmesan strudel £16.00
Spicy lamb stew with almonds, cumin & mint£18.00
served with garlic flatbread & sticky jasmine rice
Poached salmon with a creamy herb & watercress sauce£17.00
Tarragon pork steaks with creamy mustard mushroom sauce£17.00
served with spring onion champ
Curried chicken & parsnip pie£17.00
Cumberland sausages with pan-cooked chutney £16.00
served with leek mash
All of the above are served with a selection of fresh seasonal vegetables and a choice of potato dish; goose-fat roasts, dauphinoise, baby new or creamy mash (unless otherwise stated)
Desserts
Chocolate orange cheesecake£6.85
Caramel apple & blackberry bread & butter pudding£6.85
Raspberry & chocolate cake£6.85
served with pouring cream
Honey & walnut tart£6.85
Mini upside-down pineapple pudding£6.85
Fresh fruit salad£6.85
Please note minimum order of 10 persons.
Wherever possible, we use fresh, local ingredients to create distinctive flavours. All our food is freshly prepared and cooked on a daily basis, ensuring it reaches you in superb condition. Just reheating will be required.
All meals to be ordered in advance before you require them by phone or email. Please make sure all crockery is cleaned and left ready for collection.
Choice Catering is more than happy to cater for any special dietary requirements.